Classifieds category
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Hiring: Executive ChefPosted on 6/23/2009 10:28:46 PM
Our Client offers a variety of dining experiences, from an award-winning and acclaimed fine dining restaurant to casual dining venues to the Bistro. The five outlets within this popular resort are a hive of activity. The resort also extends a number of conferencing venues which includes beachside catering and beach picnics.
An ideal candidate would be a culinary professional exposed to multi-outlet operations with a dedication of producing a consistent quality product whilst mentoring and developing a large kitchen brigade. This hands-on role will deliver an exciting working environment within a popular resort destination.
Job requirements:
-Experience within a Hotel Resort industry ideally from a regional, remote or island destination
-Understanding of working to tight budgetary
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